Soil Potassium

AUS-TSR-AGR-SOK General High confidence

Benchmark Value

No specific value — see range
Range: 98 to 156 mg/kg
Thresholds: Lower: 78, Upper: 156
Optimal Range: 98 to 156
Direction: Higher is desirable ↑
Form: OptimalRange

Scoring Curve

This curve shows how a field measurement for this indicator would score across all available benchmark forms in this context. The scoring engine uses 15 benchmarks together — the OptimalRange form drives the primary score, while 14 guard(s) constrain the result.

Evidence & Context

An Optimal Range of 98–156 mg/kg of exchangeable potassium has been identified as the benchmark for the best available condition.

Metric Definition:

Exchangeable soil potassium concentration in mg/kg representing soil potassium levels in agricultural crop production systems.

Benchmark Definition:

The optimal range represents the 'sweet spot' for soil potassium in a healthy, regenerative agroecosystem where potassium is sufficiently abundant to be non-limiting but not so high as to cause detrimental imbalances.

Justification:

The range is derived from a perennial cropping system where long-term soil health, nutrient balance, and fruit quality are paramount, and the upper limit avoids negative ecological consequences of excess potassium such as cation antagonism.

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Additional references from the underlying research that informed this benchmark.

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Contextual Support Direct Evidence Journal

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Context

  • Region Australia
  • Biome Tropical & Subtropical Rainforests
  • Land Use Agricultural Crop Production
  • Assessment Pristine Reference
  • Evidence Type ReferenceCondition

Lifecycle

  • Status Active
  • Version 1
  • Effective From 14 Mar 2026

Notes

Lower Critical Threshold: 78 mg/kg. Upper Detrimental Threshold: 156 mg/kg. Lower Critical Threshold: A level below 78 mg/kg is considered critically low, compromising essential plant functions and productivity. Upper Detrimental Threshold: Levels exceeding 156 mg/kg are considered detrimental, increasing risk of nutrient imbalances and reduced crop quality.